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Gluten Free All Purpose Flour

Anitas Organic Mill

Gluten Free All Purpose Flour - 1kg

$9.49
Size 1kg

Availability: Only left!

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This flour blend can be used in recipes calling for gluten free all-purpose flour and is excellent for bread, cakes, cookies, muffins, pancakes and more. when replacing wheat flour in recipes, we recommend adding xanthan gum as it acts like a binding agent and helps give baked goods structure and elasticity.
Gluten-Free oat flour, brown rice flour, potato starch, tapioca flour, arrowroot powder.

Description

This flour blend can be used in recipes calling for gluten free all-purpose flour and is excellent for bread, cakes, cookies, muffins, pancakes and more. when replacing wheat flour in recipes, we recommend adding xanthan gum as it acts like a binding agent and helps give baked goods structure and elasticity.

Ingredients

Gluten-Free oat flour, brown rice flour, potato starch, tapioca flour, arrowroot powder.
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